Gina Schade

Easy Five-Ingredient Crustless Quiche {Gluten-Free}

I don't like to mess around with a skimpy little breakfast. If I have a say in it, breakfast is hearty, filling, and flavorful. I am obsessed with breakfast egg-bakes. They are simple to make, easy to reheat throughout the week, and can pretty much be eaten for any meal...

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